In 1984 we served our very first wing in Cincinnati, Ohio. We took a hands on approach that focused on food and flavor. Fresh wings, homemade sauces, and a
dedication to the community we serve. The fresh flavors and welcoming style helped us expand and grow, and led to the franchising of the restaurant in 2005. Today
there are 59 locations domestic and international but we’re rapidly growing.
OUR STORY BEGINS
Wings are served!
Buffalo Wings & Rings appears in Cincinnati, serving up homemade bleu cheese and signature wings in Original, Roasted Garlic, Mild,
Medium, Hot and Extra Hot.
A DECADE OF GROWTH
Buffalo Wings & Rings roams far and wide with stores in multiple states.
WITH NEW OWNERSHIP COMES A GREATER
Philip Schram, Nader Masadeh and Haytham David buy Buffalo Wings & Rings – combining their love of wings and sports.
The Buffalo roams, expanding our turf around the United States.
We introduce our fresh/never frozen boneless tenders to the family. Plus we add Lemon Pepper, Crazy and Garlic Parmesan sauces.
GO MIDDLE EAST
Go Middle East
We open up a small store in Jordan
3 Stores. Homerun!
Opening of the first store in KSA Jedda, UAE Dubai, and Oman Muscat.
The journey continues!
Buffalo opens in Lebanon Jounieh